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Preventing Cancer Through Nutrition

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2.0 CEC

Preventing Cancer Through Nutrition

Some foods actually contribute to the development of cancer; other foods lessen the risk.
 
Whether you have a history of cancer in your family, or are currently battling the disease, lifestyle factors, including your diet, can make a huge difference in helping you fight off cancer. Some foods actually increase your risk of cancer, while others support your body and strengthen your immune system. By making smart food choices, you can protect your health, feel better, and boost your ability fight off cancer and other disease
 
What you eat—and don’t eat—has a powerful effect on your health, including your risk of cancer. Without knowing it, you may be eating many foods that fuel cancer, while neglecting the powerful foods and nutrients that can protect you. If you change your diet and behaviors, you can minimize your risk of disease and possibly even stop cancer in its tracks.
 
Discover ways to prevent cancer by avoiding certain foods and including certain foods in your diet.
 
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